Foodies in the park

About us

Food, nature, creativity

Foodies in the Park is a series of pop-up themed dinners hosted in luxurious garden domes in Fish Creek Provincial Park. Organized by the Bow Valley Ranche Restaurant and Great Events Group, the series offer the ultimate gastronomic experience connecting food with nature and creativity.

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Delightful by dayand magical by night

  • Foddies In The Park By Day
  • Foddies In The Park By Night

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Chef

Chef

Award-winning chef Daryl Kerr of Great Events Group is recognized for his talent to elevating events to extravagant culinary celebrations. Playing with ingredients and techniques, Chef Kerr transforms each dish into a visual and sensorial masterpiece.

Location

Location

The Bow Valley Ranche in a unique historical landmark in Fish Creek Park. Facing the striking vistas neighbouring the house, the Artisan Gardens offer the ultimate immersive atmosphere. Our private domes are displayed among the art alleys of the gardens, providing an intimate dining experience that combines nature and creativity.

Food

Food

We are transforming dining into an exploratory experience that caters to all your senses. Enjoy a carefully crafted four-course menu by Chef Daryl Kerr.

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Follow the White Rabbit

Welcome to WonderlandOCTOBER 1 - NOVEMBER 1

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Go down the rabbit hole where nothing would be what it is because everything would be what it isn’t.

Immerse yourself

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